COOP "Spanish Hen" Sangria

- 1 gallon cheap burgundy
- 1 cup cheap brandy
- ½ cup cheap triple-sec
- 4 apples
- 2 navel oranges
- 2 limes
- 4 peaches
- ½ to ¾ cups sugar
Wash and slice the "organic" fruit (you can use other fruits if you like)
Put everything in a 3 gallon container and slosh around a bit (the drink not you).
Let sit w/o refrigeration for 2 hours to allow the fruit juices to flavor the wine.
Add ice and serve to your friends.
It's best to serve in a large punch bowl so your friends can be nourished by the fruit while they continue to get more happy.
